Steps to Make Quick Brad's Mexican meat loaf

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, brad's mexican meat loaf. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Brad's Mexican meat loaf is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Brad's Mexican meat loaf is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have brad's mexican meat loaf using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Brad's Mexican meat loaf:

1. Take 2 1/2 lbs ground beef
2. Prepare 1 small onion, minced
3. Make ready 1 tbs minced garlic
4. Get 2 taco seasoning packets
5. Take 2 eggs
6. Get 1 cup plain bread crumbs
7. Get For the filling
8. Get 1 small can refried beans
9. Prepare 8 oz cream cheese
10. Make ready 1 red jalapeño, minced
11. Prepare 1 cup shredded monterrey jack cheese
12. Make ready 1 cup shredded cheddar cheese
13. Prepare 1 cup shredded mozzarella cheese
14. Prepare Tapatillo sauce and lime wedges for garnish

Steps to make Brad's Mexican meat loaf:

1. Mix all of the meat ingredients in a lg mixing bowl and set aside for 20 minutes.
2. Let cream cheese get to room temperature. Mix all filling ingredients except refried beans in another bowl.
3. Grease a 11x15 baking dish. Use 1/3 of the meat mixture and spread flat on the bottom of the baking dish.
4. Evenly spread beans over this meat. You won't use the whole can. Spread all of the filling ingredients over beans.
5. With the remaining meat, make large patties with your hands. Arrange over the top of the meat. Seal up the edges or all of the filling will cook out.
6. Bake on center rack at 375 for 40 minutes. Switch oven over to high broil. Cook 10 more minutes. Remove from oven. Immediately take any filling that has cooked out and spread over the top. When loaf has cooled a little, transfer to a broiling rack. Let grease drain off. Slice and serve. Garnish with lime slices and tapatillo sauce. Enjoy.

So that’s going to wrap this up with this exceptional food brad's mexican meat loaf recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!