Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, stuffed zucchini. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Stuffed Zucchini is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Stuffed Zucchini is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have stuffed zucchini using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Zucchini:
- Get 3 medium-sized zucchini, halved lengthwise
- Make ready 1 lb Italian sausage
- Prepare 1/4 tsp onion powder
- Make ready 1 clove garlic, crushed
- Take 1/3 cup Italian bread crumbs
- Prepare 1/4 cup grated parmesan cheese
- Take 4 oz shredded Mozzarella cheese
Steps to make Stuffed Zucchini:
- Cook zucchini in boiling salt water for 10 minutes. Drain. Scoop out insides, leaving 1/4" shell. Mash insides; drain well. Put shells in shallow baking dish.
- Remove casings from sausage. Break up meat. Cook sausage in skillet for 5 minutes. Add onion powder, garlic, mashed zucchini, bread crumbs, & parmesan cheese. Stir & heat for 1 minute. Spoon mixture into shells. Sprinkle with mozzarella.
- Bake in 350°F oven for 15 minutes or until piping hot.
So that’s going to wrap it up with this special food stuffed zucchini recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
