Recipe of Quick Brad's mile high ruben

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, brad's mile high ruben. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Brad's mile high ruben is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Brad's mile high ruben is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have brad's mile high ruben using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Brad's mile high ruben:

1. Prepare corned beef brisket
2. Make ready bottle of dark beer such as Guinness
3. Make ready onion
4. Prepare minced garlic
5. Make ready butter
6. Prepare water
7. Prepare sauerkraut
8. Make ready chicken bouillon cube
9. Get russian dressing
10. Make ready swiss cheese sliced
11. Prepare habanero pepper jack sliced
12. Prepare deli rye bread

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Steps to make Brad's mile high ruben:

1. In a baking dish, add corned beef and 1 1/2 cups of beer. Sprinkle with the pickling spice that comes with the brisket. Cover with foil and bake at 275 for 5 - 6 hours. Baste every hour. Half way through cooking flip brisket over. When tender remove
2. In a lg frying pan, melt butter. Add garlic and onion. Carmelize on med low heat
3. In a saucepot add sauerkraut water and bouillon. Heat until just boiling and serve
4. Toast bread. Spread russian dressing on each side of sandwich. Pile a bunch of shredded corned beef on bread. Top with sauteed onions, sauerkraut, swiss cheese, habanero pepper jack. Top sandwich with other slice of bread and eat.

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