Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, slow cooker chicken and mushroom soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Slow cooker Chicken and Mushroom Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Slow cooker Chicken and Mushroom Soup is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook slow cooker chicken and mushroom soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Slow cooker Chicken and Mushroom Soup:
- Make ready 1 large chicken breast
- Prepare 1 white onion
- Prepare 1/2 packet mushrooms
- Make ready 1/4 tub low fat soft cheese
- Make ready 1 table spoon dried Thyme
- Get 1 tspn Salt
- Make ready 1/2 tbspn Pepper
- Make ready 2 chicken stock cubes
- Get 1 litre water
- Make ready 1/2 tbspn garlic powder
Steps to make Slow cooker Chicken and Mushroom Soup:
- Add whole chicken breast along with the other ingredients, excluding only the soft cheese, to the slow cooker.
- Put slow cooker on high for 5 hours
- Shred up the chicken with forks and mix in the soft cheese.
- You can enjoy as a broth or I prefer to blend using a blender for a smoother texture.
So that is going to wrap this up with this exceptional food slow cooker chicken and mushroom soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
