Easiest Way to Prepare Homemade Witch's fingers (www.panemarmellata.com)

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, witch's fingers (www.panemarmellata.com). One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Witch's fingers (www.panemarmellata.com) is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Witch's fingers (www.panemarmellata.com) is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook witch's fingers (www.panemarmellata.com) using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Witch's fingers (www.panemarmellata.com):

1. Prepare 280 grams self-raising flour
2. Take 100 grams fine sugar
3. Get 100 grams butter
4. Get 1 egg
5. Prepare 1/2 spoon of salt
6. Take 20 almonds

Instructions to make Witch's fingers (www.panemarmellata.com):

1. Put in a big bowl all the ingredients: self-raising flour, sugar, salt, butter cutted in pieces and the egg. More recipes on www.panemarmellata.com
2. Start mixing all the ingredients with your hands for 5 minutes.
3. Continue to knead until all the ingredients are well blended together and now you have a cake smooth.
4. Now divide the dough into little balls weighing about 25 grams each.
5. Elongated the ball giving it the shape and length of a real finger.
6. Practice three cuts at the bottom of finger 3 and higher than the knuckles as if they were real. Add the almonds fine. Then put all the fingers on a baking sheet lined with parchment paper.
7. Cook for about 18 minutes in a static oven preheated to 180 °.
8. Let cool and serve ghostly fingers. In the event of a break away from the almond biscuit, lightly soak in a little 'jam (peach, apricot …) and put it back on her finger. In this way you do not remove more.

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