Recipe of Speedy Chocolate Peanut Butter Ice Cream (with roasted marshmallows)

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, chocolate peanut butter ice cream (with roasted marshmallows). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate Peanut Butter Ice Cream (with roasted marshmallows) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Chocolate Peanut Butter Ice Cream (with roasted marshmallows) is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook chocolate peanut butter ice cream (with roasted marshmallows) using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Peanut Butter Ice Cream (with roasted marshmallows):

1. Take 1 cup chocolate milk
2. Prepare 1/2 cup granulated sugar
3. Make ready 1/4 cup brown sugar
4. Prepare 2 tbs Dutch cocoa powder
5. Get 1/4 tsp salt
6. Prepare 3 egg yolks
7. Prepare 1/2 cup chopped dark chocolate (for base)
8. Make ready 1/3 cup asst chopped reeses cups, milk chips for topping
9. Get 1/3 cup smooth peanut butter
10. Prepare 2 tbs chopped peanuts
11. Take 2 cups heavy cream
12. Prepare 1 tspn vanilla
13. Make ready 12 mini marshmallows

Steps to make Chocolate Peanut Butter Ice Cream (with roasted marshmallows):

1. On medium heat, mix together sugars, cocoa, salt and chocolate milk in a sauce pan. Let simmer and stir regularly.
2. Take 1/3 cup of above mixture and whisk it into egg yolks. Add this back to pan.
3. Add chopped dark chocolate chips until melted then add peanut butter.
4. Cool mixture in fridge.
5. Broil mini marshmallows in oven for about 1 minute. Fold each marshmallow so sticky bottom is not visible.
6. Take mixture and stir in cream. Add a tspn of vanilla.
7. Pour into ice cream maker. At about halfway, slowly add chopped nuts and chocolate. Add roasted marshmallows one at a time near the end.
8. Put in container and freeze.

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