Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, oaty and lemony biscuits 🍋. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oaty and Lemony Biscuits 🍋 is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Oaty and Lemony Biscuits 🍋 is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook oaty and lemony biscuits 🍋 using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Oaty and Lemony Biscuits 🍋:
- Prepare 100 g Self-Raising Flour
- Make ready 3 Tbsp Vegan Butter
- Prepare 4 Tbsp Caster Sugar
- Get 3 Tbsp Oats
- Make ready Zest and Juice of 1 Lemon
- Get 2 Tbsp Oat Milk
Steps to make Oaty and Lemony Biscuits 🍋:
- Cream the Softened Butter together with the sugar. Leave out 1 tablespoon of the sugar and place in a small ramekin. Add the lemon zest and juice. Pre-heat the oven at 160 degrees and line 2 baking trays.
- Add the flour and oats, leave 1 tablespoon of the oats and place in a separate ramekin. Mix, then add the oat milk, tablespoon at a time to make a soft dough (you might need to add more or less oat milk.)
- Roll the dough into balls, then roll each ball in the sugar and oats, making sure they are well coated. Place the biscuit balls on the baking trays. Bake for about 20 mins and enjoy!
So that’s going to wrap this up for this exceptional food oaty and lemony biscuits 🍋 recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
