Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, my creamy leek & tomato soup. 💖. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
My Creamy Leek & Tomato Soup. 💖 is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. My Creamy Leek & Tomato Soup. 💖 is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have my creamy leek & tomato soup. 💖 using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Creamy Leek & Tomato Soup. 💖:
- Prepare 1/2 of a full length leek chopped
- Prepare 4 New potatoes
- Prepare 1/2 can Tomatoes chopped
- Prepare 1/2 Small Red Onion
- Get 1 Veg Stock cube
- Take 1 cup boiled water
- Make ready 1/2 tsp mixed herbs
- Get 1/4 Cup tomato purèe
- Get 1/3 Cup Cream. For the finish
Steps to make My Creamy Leek & Tomato Soup. 💖:
- Chop up the leek, red onion, potato add to the slow cooker.
- Next add the Tomatoes mixed herbs and boiled water,
- Then add 1/2 tsp Black Pepper,and veg stock cube crumbled in cook slow for 3 hours.
- Next add to the Blender and Blend so all the veg is mixed into a soup. Leave for 20 minutes then add the Cream and stir add pepper and heat up when your ready to eat
- If you have Chia seeds sprinkle on the soup befor serving.
So that is going to wrap this up for this exceptional food my creamy leek & tomato soup. 💖 recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
