09/10/2020 21:52

Steps to Prepare Any-night-of-the-week Fried Salmon Patties

by Jonathan Sanders

Fried Salmon Patties
Fried Salmon Patties

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried salmon patties. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Salmon Patties is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Fried Salmon Patties is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fried salmon patties using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Salmon Patties:
  1. Make ready 2 cans canned salmon
  2. Make ready 1/2 cup crushed seasoned crackers or chips (your choice)
  3. Get 1 egg
  4. Prepare 1.5 cups cooking oil
  5. Get 1 tablespoon crushed garlic
  6. Prepare 1 dash garlic pepper seasoning
Instructions to make Fried Salmon Patties:
  1. Combine crushed crackers, both cans of salmon and egg into a bowl. Mix thoroughly. Add crushed garlic and seasoning.
  2. Heat oil in medium to large skillet.
  3. Form small patties by hand and place in heated oil. Brown on each side.
  4. Serve with tartar sauce.

So that is going to wrap this up with this exceptional food fried salmon patties recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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