Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, oil-free baked banana donuts. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Oil-free Baked Banana Donuts is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Oil-free Baked Banana Donuts is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook oil-free baked banana donuts using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Oil-free Baked Banana Donuts:
- Prepare 50 grams Flour (or rice flour)
- Prepare 70 ml ☆Milk (or soy milk)
- Prepare 1 Banana
- Get 1 Kinako (roasted soy bean flour), cocoa, aojiru (powdered green vegetables) or other flavors to taste
- Get 1/2 tsp to 1 tsp ☆Baking powder
Instructions to make Oil-free Baked Banana Donuts:
- Mash the banana with a fork. If the banana is too firm, microwave for 20-30 seconds to soften.
- Add all the ☆ ingredients to Step 1 and mix together.
- Spoon the batter into the donut molds.
- Bake in an oven preheated to 180°C for 12-13 minutes. Remove from the molds when cooled.
So that is going to wrap it up for this exceptional food oil-free baked banana donuts recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
