Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, woven chicken bread. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Woven Chicken Bread is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Woven Chicken Bread is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook woven chicken bread using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Woven Chicken Bread:
Make ready Pizza dough (Any recipe or from my pizza recipe)
Get Tomatoe sauce (Check my chicken & sausage pizza recipe)
Make ready Chicken breast (Cooked and shredded)
Make ready Bechamél sauce
Prepare Shredded Mozarella cheese
Get Sliced mozarella cheese (Burger cheese)
Get Vegetables of choice (onions, bell peppers, mushrooms, carrots)
Prepare 1 large egg
Take Fresh parsley
Steps to make Woven Chicken Bread:
Roll out pizza dough into flat rectangular shape.
Using a spoon or a basting brush spread tomato sauce all over the dough putting more in the middle.
On top of tomato sauce add chicken and pour bechamél sauce over the chicken. Add vegetables, sliced cheese and finally shredded mozarella cheese.
Cut the side of the dough into rectangular strands and cover the filling by flipping the strands one on top of the other from one side and then the other side, until it is completely covered.
Brush the outside with egg wash and sprinkle some fresh parsley, salt and blackpepper.
Bake in preheated oven at 400°F for 20 - 25 minutes until golden brown.
So that is going to wrap it up for this exceptional food woven chicken bread recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!