How to Prepare Speedy Oil Free Baked Chicken in Masala Gravy
by Lenora Schmidt
Oil Free Baked Chicken in Masala Gravy
Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, oil free baked chicken in masala gravy. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Oil Free Baked Chicken in Masala Gravy is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Oil Free Baked Chicken in Masala Gravy is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook oil free baked chicken in masala gravy using 31 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Oil Free Baked Chicken in Masala Gravy:
Prepare To marinate the chicken:
Prepare 2 leg pieces of chicken
Take 1 tsp ginger paste
Make ready 1 tsp garlic paste
Prepare 1/2 tsp cumin powder
Take 1/2 tsp red chilli powder
Take 1/2 tsp turmeric powder
Make ready 1 pinch black pepper powder
Take 1 tbsp hung curd
Get to taste Salt
Take 1/4 tsp garam masala powder
Make ready To make masala gravy:
Get 1 medium sized onion chopped
Prepare 4 cashew nuts
Take 5 garlic cloves
Make ready 1 cinnamon stick
Get 3 cardamoms
Get 3 cloves
Prepare 1 bay leaf
Prepare 1 tsp poppy seeds
Prepare to taste Salt
Take 1/2 tsp turmeric powder
Prepare 1/2 tsp cumin powder
Make ready 1 tsp kashmiri red chilli powder
Take 1 tbsp dry fenugreek leaves
Make ready 1/4 cup milk
Take 1/2 tsp sugar (optional)
Get 1/4 tsp garam masala powder
Take 3 tsp fresh cream
Take 1 tbsp coriander leaves
Prepare Water as required
Instructions to make Oil Free Baked Chicken in Masala Gravy:
Make gashes on the chicken pieces.
Add ginger-garlic paste.
Add cumin powder, red chilli powder, turmeric powder, black pepper powder and curd. Mix well.
Add salt to taste, garam masala powder. Mix again, cover and keep aside for 2 hours.
After 2 hours to bake the chicken pieces: place grill rack on a baking dish and put the marinated chicken pieces on it.
Put the baking dish in the microwave oven and bake at 180℃ for 30 minutes. In between after 15 minutes flip the chicken pieces.
Baked chicken pieces keep aside.
For gravy : in a pan add chopped onion, chopped tomato, ginger, cashew nuts, garlic cloves, bay leaf, cinnamon stick, cardamoms, cloves, poppy seeds, salt to taste and 1 cup water. Cover and cook on medium flame for 10 minutes.
After 10 minutes, turn off the flame and allow to cool completely.
After cooling the gravy mixture, remove the bay leaf and pour into a mixer pot.
Make a smooth paste and add it to a hot pan. Add 1/4 cup water.
Add cumin powder, turmeric powder, salt to taste, kashmiri red chilli powder, dry fenugreek leaves and mix.
Add milk, sugar, garam masala powder and mix again.
Add baked chicken pieces and cook on low-medium flame for 5 minutes.
Lastly add fresh cream and chopped coriander leaves. Turn off the flame and serve with steamed rice.
So that’s going to wrap it up with this exceptional food oil free baked chicken in masala gravy recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!