How to Prepare Any-night-of-the-week Slow-cooker Chicken Risotto

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, slow-cooker chicken risotto. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Slow-cooker Chicken Risotto is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Slow-cooker Chicken Risotto is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook slow-cooker chicken risotto using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Slow-cooker Chicken Risotto:

1. Make ready 250 gm Chicken Thighs diced
2. Take 2 cups liquid Chicken Stock
3. Make ready 1 cup Arborio Rice
4. Take 1 clove Garlic
5. Prepare 1/4 cup White Wine (1 glass for the chef)
6. Get Sundried Tomatoes sliced thinly for taste
7. Take 1 cup baby spinach
8. Get 100 gm Mushrooms sliced (Optional)
9. Get Equipment
10. Prepare Slow Cooker
11. Take Fry pan

Steps to make Slow-cooker Chicken Risotto:

1. Spray Slow Cooker with oil, set to high
2. Saute Garlic and brown chicken thighs in fry pan, transfer to another plate
3. Add 1/4 cup of wine to the fry pan, simmer until reduced by half (approx 2 mins)
4. Add rice to pan and stir until wine is absorbed (approx 2 mins)
5. Put rice mixture and chicken into slow cooker then add chicken stock. Cover and cook for one hour
6. Saute Mushrooms, add to slow cooker with Sundried Tomatoes and cook for ½ hour
7. Add Baby Spinach and optionally parmesan cheese, stir and serve!

So that’s going to wrap this up with this special food slow-cooker chicken risotto recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!