Recipe of Any-night-of-the-week Taiwanese Chia Yi Chicken with Rice

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, taiwanese chia yi chicken with rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Taiwanese Chia Yi Chicken with Rice is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Taiwanese Chia Yi Chicken with Rice is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have taiwanese chia yi chicken with rice using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Taiwanese Chia Yi Chicken with Rice:

1. Make ready 1 skinless chicken breast
2. Make ready 1 pinch salt
3. Make ready 1 steam rice
4. Prepare Chopped spring onion (moderate)
5. Prepare Fried shallots (moderate)
6. Get Soy sauce (optional)

Instructions to make Taiwanese Chia Yi Chicken with Rice:

1. Defrost the chicken breast at room temperature. Use a fork to penetrate holes evenly on the breast.
2. Boil 1.5 litre water with medium heat.
3. Place chicken breast in water, add lid on and turn off the gas. Take out the breast 20 minutes later.
4. Hit chicken breast with the back of knife/meat tenderiser. Then scrap chicken breast into slices with a fork or by hand.
5. Pour out water in the pan/pot (save some water for sauce later). Wipe dry the pan/pot. Add oil and shallots into the pan/pot.
6. Add sliced chicken and a pinch of salt (soy sauce and water use for cooking chicken at your flavour). Mix well, put them on rice and add little bit of chopped spring onion.

So that’s going to wrap this up with this exceptional food taiwanese chia yi chicken with rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!