Step-by-Step Guide to Make Speedy Veg Soya Keema Recipe
by Eric Crawford
Veg Soya Keema Recipe
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, veg soya keema recipe. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Veg Soya Keema Recipe is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Veg Soya Keema Recipe is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook veg soya keema recipe using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Veg Soya Keema Recipe:
Take 1 cup Soya Chun
Prepare 2 Onion - finely chopped
Prepare 2 Tomato - medium sized
Make ready 3 Green chilli
Make ready 1 inch Ginger
Make ready 6 Garlic - buds
Get 1 tsp Shahi Jeera
Get Cloves 3
Prepare 1/2 inch Cinnamon stick
Make ready 1 Star anise
Take 1 tsp Kashmiri red chilli powder
Get 1 tsp Coriander powder -
Take 1/2 tsp Turmeric powder -
Prepare Salt as per taste
Make ready 2 tbsp Oil
Take 2 tbsp Ghee
Make ready 1 tsp Dry mango powder -
Make ready 1 tsp Kasuri methi
Take 4 tbsp Fresh coriander -
Steps to make Veg Soya Keema Recipe:
Take a soya chunks and add 2 cup warm water and soak 15 min. After 15 min squeeze out water.
Now add grind. Cut onion, Ginger, garlic and chilli & cut tomato and make paste.
Heat a pen and add oil & ghee. Now add garam masale,jeera and fry few seconds. Now add ginger, garlic and chilli and fry 1 min.
After 1 min now add onion and fry till light golden colour.
Add salt and all dry masala & mix well and add tomato paste.
And ½ cup water and fry 3 to 4 min. Now add kasuri meethi and soya chunks.
Mix well and fry 4 to 5 min. Now add coriander and serve.
So that is going to wrap it up for this exceptional food veg soya keema recipe recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!