Recipe of Any-night-of-the-week 5 lentil dosa/adai/chila With Brown Rice

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, 5 lentil dosa/adai/chila with brown rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

5 lentil dosa/adai/chila With Brown Rice is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. 5 lentil dosa/adai/chila With Brown Rice is something which I’ve loved my whole life. They’re fine and they look wonderful.

For a detail recipe visit: www.greenhousecuisine.comcontact us at :info@greenhousecuisine.com. Adai is a Dosa-like dish prepared from a combination of lentils and rice. It's a very healthy, wholesome, crispy, delicious, protein-rich and nutrient-dense. You can also call it Adai dosa, dal dosa recipe in hindi, mixed lentils dosa, multigrain dosa, dosa adai etc.

To get started with this particular recipe, we must prepare a few components. You can have 5 lentil dosa/adai/chila with brown rice using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 5 lentil dosa/adai/chila With Brown Rice:

1. Take 1 cup moong dal whole green
2. Take 1/4 cup moong dal yellow split (pasi paruppu)
3. Make ready 1/4 cup chana dal
4. Prepare 3 tsp tuvar dal
5. Get 2 tsp urad dal
6. Prepare 2 tsp brown rice
7. Prepare to taste Green chillies chillies and red
8. Make ready 1 Ginger slice
9. Make ready onions Small finely chopped
10. Make ready 1/4 tsp Asafoetida
11. Get coriander leaves Curry and chopped finely
12. Make ready Tip:
13. Take can a drop of For making this more healthy,you add castor oil to the grinded mixture which relieves the gas formed in dhals.

Adai is made of lentils and rice. It is usually prepared for breakfast and is filling and healthier than dosa. I have added a handful of drumstick leaves to increase the nutritional value. So this adai is rich in iron also.

Instructions to make 5 lentil dosa/adai/chila With Brown Rice:

1. Soak the dal and rice together for minimun 6 hrs or preferably overnight,
2. Cleanse the dal and drain the water.
3. Add all the ingredients except onions and grind it.
4. Now grind it dosa or adai consistency.
5. Check salt and add small onions,asafoetida and remaning curry and corainder leaves.

I have added a handful of drumstick leaves to increase the nutritional value. So this adai is rich in iron also. It is very simple to prepare and does not need much planning as for dosa. Adai recipe - Adai is a kind of dosa from tamilnadu. Drain water and add rice, red chilies, ginger and jeera to a blender jar.

So that’s going to wrap it up for this exceptional food 5 lentil dosa/adai/chila with brown rice recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!