Recipe of Quick Banana Peel Vegan “Pulled Pork” Burger

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, banana peel vegan “pulled pork” burger. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Banana Peel Vegan “Pulled Pork” Burger is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Banana Peel Vegan “Pulled Pork” Burger is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook banana peel vegan “pulled pork” burger using 25 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Banana Peel Vegan “Pulled Pork” Burger:

1. Take For the burger:
2. Prepare 4 banana peels
3. Take Salt
4. Get Water
5. Prepare 1 large onion
6. Get Oil for frying
7. Take Spices
8. Get 1 tablespoon oregano
9. Prepare 1 tablespoon garlic powder
10. Prepare 1 tablespoon Provençal
11. Make ready 1/2 teaspoon cumin
12. Prepare 2 tablespoons nutritional yeast
13. Make ready Fresh coriander
14. Prepare Sauces
15. Make ready 1 teaspoon powdered smoke or liquid smoke
16. Make ready 1 tablespoon soy sauce
17. Make ready 6 tablespoons BBQ sauce (You can put more if you want)
18. Make ready More ingredients
19. Get Vegan bacon
20. Take Vegan cheese
21. Prepare If you are not vegan or vegetarian you can use classic cheese and bacon
22. Take For the finish
23. Take 4 burger buns, use Brioche bread
24. Take Vegan mayonnaise (optional)
25. Make ready Fresh onion

Steps to make Banana Peel Vegan “Pulled Pork” Burger:

1. Put the banana peels to cook with water and salt. The more mature the banana, the less cooking time between 5 and 10 minutes.
2. Drain the banana peels when they are soft, let them rest for about 3 minutes and tear them into strips with a fork or a knife.
3. In a bowl, put the banana strips, the soy sauce and the spice mixture. Stir with your hands or a spatula, and let it rest for about 10 minutes.
4. Put a little oil in a pan. Fry the onion until it becomes transparent, and add the banana strips and the 4 tablespoons of BBQ sauce.
5. Let it cook for about 10 minutes over low heat and stir so that it does not stick. You can add more BBQ sauce and coriander, if you like. Remove the pan from heat and let it rest.
6. Toast the bread buns, and put the sauces. Cook our vegan bacon until it is toasted.
7. Put the banana peels, cheese, bacon and raw onion.
8. Serve it with potatoes or fried sweet potatoes, and enjoy this new and delicious ingredient!

So that’s going to wrap it up for this exceptional food banana peel vegan “pulled pork” burger recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!