Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beef encheritos. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Beef Encheritos is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Beef Encheritos is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook beef encheritos using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef Encheritos:
- Prepare 1 lb ground beef
- Get 1/2 red onion
- Make ready 1 16oz can old El Paso Red enchilada sauce
- Make ready 3 tbsp molasses
- Take 4 clove garlic
- Get 1/8 cup Cilantro
- Make ready 1/2 can black olives
- Take salt & pepper & cumin & coriander
- Prepare 16 corn Tortillas
- Make ready 1 cup Monterey spicy jack cheese
- Take 2 mini red bell peppers
Instructions to make Beef Encheritos:
- Onion chopped fine, ground beef, garlic salt pepper, cumin,coriander in a fry pan till almost done .remove from heat.
- Chop cilantro, and thin shave bell peppers chop fine black olives.
- Get sauce into the pan as it heats up add the molasses
- Dip the tortillas into the sauce 1 by 1 stacking them till ready to use.
- Take each individual tortilla add a bit of ground beef,black olives, and Jack cheese roll up. Till pan is filled.
- Pour remaining sauce on top of enchilada then add leftover olives and shaved red bell pepper cook at 300 for 22 min.
So that’s going to wrap it up for this exceptional food beef encheritos recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
