Steps to Prepare Speedy Teresa's yoghurt and citrus cake

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, teresa's yoghurt and citrus cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Teresa's yoghurt and citrus cake is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Teresa's yoghurt and citrus cake is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook teresa's yoghurt and citrus cake using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Teresa's yoghurt and citrus cake:

1. Take 1 small pot natural yoghurt (approx.150 ml). The pot is then used as the standard measure for other ingredients
2. Make ready 4 eggs
3. Make ready 3 measures sugar (I used golden caster sugar)
4. Make ready 1 measure vegetable oil of your choice
5. Take Zest of 1 orange or 1 lemon
6. Get Juice of 1 orange or 1 lemon
7. Get 4 measures self-raising flour

Instructions to make Teresa's yoghurt and citrus cake:

1. Preheat oven to 160/170 degrees centigrade. Grease and flour normal size cake tin or silicon mould.
2. In a large bowl combine eggs and sugar. Whisk until pale and fluffy. It is fine to use an electric whisk.,
3. Add yoghurt, vegetable oil, citrus zest and citrus juice. Whisk again until combined.
4. Use a wooden spoon to carefully fold in the flour.
5. Pour into cake tin or mould and bake for approx. 30 minutes. Use the skewer test to make sure the cake is cooked. Remove from oven and cool before turning out.
6. When cool, sprinkle lightly with icing sugar and serve with a glass of port or sweet wine. Alternatively the cake goes well with berries and fresh cream.

So that’s going to wrap it up for this exceptional food teresa's yoghurt and citrus cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!