How to Make Award-winning Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, slap yo self so good finger sucking slow cooked pot roast. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have slap yo self so good finger sucking slow cooked pot roast using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast:

1. Make ready 4 lb Chuck roast
2. Prepare 1 1 oz envelope ranch dressing mix
3. Take 1 1 1/4 ounce envelope au jus mix
4. Take 1 cup Butter
5. Take 4 each Pepperoncini peppers
6. Take 1 dash Pepper

Instructions to make Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast:

1. Spray your slow cooker with non stick cooking spray
2. Rub your roast with the black pepper
3. Cut your butter in half and place on each side of the roast (for the sake of the picture I left it on top then stuck it down each side)
4. Dump on your ranch dressing mix
5. Followed by the au jus mix
6. Place the 4 peppers down each side of the roast
7. Clean your potatoes quarter them and place them all around the roast
8. Cover that baby up and cook on low for 8 hours
9. After the time remove it should shred up chunk up
10. Plate it along with the potatoes and enjoy :)

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