Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, simple japanese hamburger. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Simple japanese hamburger is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Simple japanese hamburger is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have simple japanese hamburger using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Simple japanese hamburger:
- Take 250 g ground pork
- Make ready 250 g ground beef
- Get 1 medium size onion (finely chopped and saute until translucent)
- Make ready □20g breacrumbs
- Prepare □50g milk
- Take □1 medium size egg
- Prepare 1/2 tsp ground pepper
- Take 1 tsp salt
- Take 1/4 tsp nutmeg
- Prepare 30 mL sake
- Make ready 2 tsp olive oil
Instructions to make Simple japanese hamburger:
- Combine all the ingredients except the sake.. form into a round patty and let it rest for 10 minutes.
- In a medium pan,put olive oil wait until hot enough then put the hamburg.. when its done put sake and cover for 5 minutes. And serve with demiglace sauce and vegetable on the side.
- To make demiglace sauce (reduce 1 cup of beef stock in half and the put roux (combination of flour and butter) whisk until thick enough. Season with salt and pepper.
So that’s going to wrap this up for this exceptional food simple japanese hamburger recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
