Simple Way to Prepare Super Quick Homemade Taco Stuffed Zucchini Boats

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, taco stuffed zucchini boats. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Taco Stuffed Zucchini Boats is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Taco Stuffed Zucchini Boats is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have taco stuffed zucchini boats using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Taco Stuffed Zucchini Boats:

1. Take 4 zucchini
2. Get 1/2 cup salsa
3. Make ready 1 lb ground turkey
4. Get 1 tsp garlic powder
5. Take 1 tsp cumin
6. Prepare 1 tsp salt
7. Get 1 tsp chili powder
8. Make ready 1 tsp paprika
9. Prepare 1/2 tsp oregano
10. Take 1/2 small onion minced
11. Make ready 2 tbls bell pepper minced
12. Get 4 oz tomato sauce
13. Get 1/4 cup water
14. Prepare 1/2 cup Mexican shredded cheese
15. Make ready 1/4 cup chopped cilantro

Steps to make Taco Stuffed Zucchini Boats:

1. Preheat oven to 400.
2. Half and hollow out zucchini leaving 1/4" thick. Set aside 3/4 cup for taco mixture.
3. Boil zucchini halves for 1 minute
4. Brown turkey, add spices and mix well.
5. Add onion, pepper, zucchini, tomato sauce and water. Cover and simmer for 15 minutes.
6. Put 1/4 cup salsa in bottom of baking dish.
7. Fill zucchini halves with taco mixture. Top with cheese.
8. Cover with foil and bake 25 minutes.
9. Serve with cilantro and salsa.

So that is going to wrap this up for this exceptional food taco stuffed zucchini boats recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!