Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, dee's barbecue meatloaf. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dee's Barbecue Meatloaf is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Dee's Barbecue Meatloaf is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have dee's barbecue meatloaf using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Dee's Barbecue Meatloaf:
- Prepare 1 1/3 lb. Ground beef
- Get 1 1/3 lb. Ground pork
- Make ready 2 lg. Eggs
- Take 2 T dried minced onions
- Prepare 1 1/2 tsp garlic powder
- Make ready 1/3 cup barbecue sauce (+ 1/3 cup for top)
- Make ready 1 1/4 cup Pepperidge Farm Herb Seasoned Stuffing mix **
- Take to taste Salt and pepper
Steps to make Dee's Barbecue Meatloaf:
- Before opening the stuffing mix, smash with a rolling pin so the bread cubes are crumbs.
- Preheat oven to 375°F.
- In large bowl, thoroughly mix together all ingredients (reserving 1/3 cup barbecue sauce). Best way to mix is with your clean (gloved) hands.
- Divide and shape into two loaves. Place in baking dish and cover with remaining barbecue sauce.
- Bake in preheated 375°F oven for 60-75 minutes. Transfer to serving platter or cutting board and allow to rest 10 minutes before slicing and serving.
So that’s going to wrap it up for this exceptional food dee's barbecue meatloaf recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
