Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, honey oat loaf. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Honey Oat Loaf is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Honey Oat Loaf is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have honey oat loaf using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Honey Oat Loaf:
- Get Dry
- Prepare 190 g bread flour
- Make ready 20 g oats
- Get 10 g butter
- Take Wet
- Take 3/4 teaspoon yeast
- Take 3/4 cup warm water
- Prepare Flavorings
- Prepare 1 tbsp honey
- Take 1/2 teaspoon cinnamon
- Make ready 1/2 teaspoon salt
Instructions to make Honey Oat Loaf:
- Mix the wet ingredients, the flavorings and the oats in a bowl
- Slowly add in the flour, kneading with a spatula or wooden spoon.
- Start to knead with your hands, be careful, it will be sticky. Don’t add extra flour, the oats will absorb the liquid and make it more firm.
- Put back in the bowl and let it proof with a damp cloth on top for 20mins.
- After 20 mins, punch the dough and knead it for one minute.
- Let it rise in your loaf tin for 20 more minutes.
- Bake it in a preheated oven at 350f or 170c for 25 minutes.
- Once baked, let it rest for an hour and enjoy!
So that is going to wrap this up with this exceptional food honey oat loaf recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
