Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, soya chunks in potato stew. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Soya chunks in potato stew is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Soya chunks in potato stew is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have soya chunks in potato stew using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Soya chunks in potato stew:
- Take 1 packet Soya chunks
- Prepare 1 onion
- Take 3 potatoes
- Get 1 Sweet pepper
- Prepare 1 carrot
- Get Salt
- Take Oil
- Take 2 Tomato
- Prepare 1 tsp tomato paste
Steps to make Soya chunks in potato stew:
- Cut the potatoes into cubes
- Boil the soya chunks in 1 cup water and set aside
- Fry onions until they turn brown,then add carrots,sweet pepper, tomato,tomato paste,potatoes, salt
- Add soya chunks and mix
- Soya chunks is ready to be served with rice
So that is going to wrap this up with this special food soya chunks in potato stew recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
