Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, green enchiladas. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Green Enchiladas is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Green Enchiladas is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have green enchiladas using 8 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Green Enchiladas:
- Prepare 1 lb ground beef
- Get 20 corn tortillas
- Get 1 vegetable oil or olive oil
- Take 5 long green chiles
- Take 3 spicy serrano peppers
- Take 1 tbsp cumin powder
- Make ready 16 oz monterrey or munster cheese
- Prepare 1 can cream of mushroom or cream of chicken
Steps to make Green Enchiladas:
- preheat oven 350°F
- in pan toast long green chiles
- boil serrano peppers
- cook ground beef until it browns
- peel long green chiles and add to blender
- also in blender add serrano,cream of mushroom or chicken and cumin
- in a bowl,combine blended sauce with ground beef
- in pan with vegetable oil or olive oil soften corn tortillas
- we begin to layer corn tortillas.sauce and cheese
- make about 5 layers total depending the size of pan
- corn tortillas,then sauce,then cheese
- repeat, after layers are done,put in oven for 30 mins. enjoy
So that is going to wrap it up with this special food green enchiladas recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
