Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, easy atta cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Atta Cake is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Easy Atta Cake is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have easy atta cake using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Atta Cake:
- Prepare 1+1/2 cup Aata(wheat flour)
- Get 1 cup sugar powder
- Take 1/2tsp baking powder
- Get 1/4tsp baking soda
- Make ready 2 pinch salt
- Get 1/2 cup refined oil
- Get 3 tbspn fresh curd
- Get 2 tbspn fresh malai
- Make ready 1/2 cup milk (as required)
- Prepare 1 tsp vanilla essence
- Prepare as needed Tutty frutti
Instructions to make Easy Atta Cake:
- Combined dry ingredients aata +baking powder+baking soda + salt + sugar into a bowl and strain for two times.
- Mix refined oil, then mix curd, then mix malai.
- Now mix milk in baches and make batter if required add some more milk.
- At last mix vanilla essence and tutti fruity.
- Put batter into a greased bowl.
- Bake in pre heated cooker for 40-45 min in low flame.
- After 35 to 40 min check with toothpick.
- Tasty aata chake will be ready demold after some cool.
So that is going to wrap it up for this exceptional food easy atta cake recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
