How to Prepare Super Quick Homemade Turkish Stuffed Squash

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, turkish stuffed squash. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Turkish Stuffed Squash is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Turkish Stuffed Squash is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook turkish stuffed squash using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Turkish Stuffed Squash:

1. Get Hand full of ground beef
2. Prepare rice (washed)
3. Take chopped dry onion
4. Get parsley
5. Prepare mashed garlic +1 tsp for yogurt sauce
6. Make ready tomato paste +1 tbs for sauce
7. Take red pepper paste
8. Make ready dry mint
9. Make ready black pepper
10. Make ready Salt
11. Take tomatoes (puréed in blender)
12. Take green squash
13. Take Thick Indian yogurt

Instructions to make Turkish Stuffed Squash:

1. Wash and brush squash, Cut each squash in half. With a small teaspoon or the tip of a vegetable peeler, hollow out the insides of each squash by removing the seeded portions of the flesh. Leave the bottom intact. Salt the inside of each squash cup.
2. For fillings: have handful of ground beef, washed 1 cup of rice , tomato and pepper paste, mint, ground black pepper, parsley, onion , salt in a mixing bowl
3. Fill the squash about 2 fingerlings below the top , (rice will expend after cooked) , and secure the filling with a piece of cut tomato or pepper .
4. Before you place the squash into the pot, heat oil add 2 puréed tomatoes and 1 tbs of tomato paste, stir, and add 1/3 cup of water.
5. Place the squash face up into the pot, boiled water mixed with 1 tbs tomato paste, pour over squash until halfway of them. , cover and cook about 40 mins. Med. heat
6. They are ready. Make garlic yogurt sauce . 1/2 tsp of mashed garlic mix with Indian thick yogurt. Add some salt
7. Pour over squash add some dry mint. Eat with spoon ! 🤓

So that’s going to wrap it up with this exceptional food turkish stuffed squash recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!