14/10/2020 22:40

Simple Way to Make Homemade Amazing Slow-Cooker Loaded Potato Soup

by Clyde Murray

Amazing Slow-Cooker Loaded Potato Soup
Amazing Slow-Cooker Loaded Potato Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, amazing slow-cooker loaded potato soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Amazing Slow-Cooker Loaded Potato Soup is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Amazing Slow-Cooker Loaded Potato Soup is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook amazing slow-cooker loaded potato soup using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Amazing Slow-Cooker Loaded Potato Soup:
  1. Make ready large russets (peeled and cubed)
  2. Prepare small white onion (chopped)
  3. Make ready chicken broth
  4. Prepare thick cut bacon diced (cooked and divided)
  5. Prepare garlic (minced)
  6. Make ready Salt & Pepper (to taste)
  7. Get For the rue:
  8. Prepare butter
  9. Prepare flour
  10. Take sour cream
  11. Prepare heavy cream
  12. Prepare cheddar cheese (grated)
  13. Get Optional toppings:
  14. Take Diced bacon
  15. Get Cheddar Cheese
  16. Get Sliced green onions
Instructions to make Amazing Slow-Cooker Loaded Potato Soup:
  1. Cook bacon in your preferred method. (I always bake mine at 400° for 17-20 mins if thick cut)
  2. While bacon is cooking, peel and cube potatoes and chop onion.
  3. Once bacon is done and drained, dice about 2-3 pieces leaving the remaining for topping later on.
  4. Place potatoes, onion, chicken broth, garlic, and the 2-3 pieces of diced bacon in the slow-cooker and cook on low heat for 4-6 hrs. stirring maybe once and hour. When the potatoes are tender, lightly mash.
  5. Around the 4 hour mark, gather the ingredients for the rue. In a saucepan, melt the butter over medium heat. Whisk in the flour slowly and cook until is just starts to bubble. Add cream slowly while continuing to whisk. Add sour cream and cheddar and stir to combine.
  6. Add rue to slow-cooker and continue to cook on low for another 30 minutes. Serve with optional toppings.

So that is going to wrap it up for this special food amazing slow-cooker loaded potato soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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