Step-by-Step Guide to Make Homemade Slow Cooker Tomato Soup

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, slow cooker tomato soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Slow Cooker Tomato Soup is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Slow Cooker Tomato Soup is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have slow cooker tomato soup using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Tomato Soup:

1. Prepare cans of low/no sodium crushed tomatoes
2. Make ready low/no sodium chicken or vegetable broth
3. Get medium onion, chopped
4. Take carrots, diced
5. Take garlic, minced
6. Make ready dried oregano
7. Prepare dried thyme
8. Get bay leaves
9. Get no salt butter
10. Prepare whole milk, half and half, or coconut milk
11. Take Ground black pepper for taste

Instructions to make Slow Cooker Tomato Soup:

1. Add all of the ingredients, except the bay leaves and milk/cream, into the slow cooker. Stir everything together.
2. Next, place the bay leaves into the pot, close the lid, set the temperature to low, and cook for 6 to 8 hours. It took us about 7 hours.
3. At the end, remove half of the soup to a bowl or blender. Pour half of the milk/cream, and blend it all together. Repeat for the second half and return the soup to the slow cooker. Remove the bay leaves before blending together
4. Enjoy! Maybe with a Ghost shaped quesadilla?

So that is going to wrap it up for this special food slow cooker tomato soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!