Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, glazed carrots for sides. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Glazed Carrots for Sides is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Glazed Carrots for Sides is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have glazed carrots for sides using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Glazed Carrots for Sides:
- Prepare 1 Carrots (small)
- Take 5 grams Butter
- Get 1 tsp Sugar
- Prepare 1/2 tsp Salt
- Make ready 1 Pepper
- Get 1 Water
Instructions to make Glazed Carrots for Sides:
- Cut the carrots to the shapes of your choice, and bevel the edges.
- Put all the seasoning ingredients into a pan and add sufficient water to cover the carrots.
- Simmer for about 15 minutes over a moderate to low heat until softened. Poke with a bamboo skewer to check for doneness.
- When the carrots are cut on the larger side, the liquid may evaporate before they are cooked through. In that case, add more water but not the seasoning.
So that is going to wrap it up with this exceptional food glazed carrots for sides recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
