Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quinoa edamame salad (vegetarian). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Quinoa Edamame Salad (Vegetarian) is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Quinoa Edamame Salad (Vegetarian) is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook quinoa edamame salad (vegetarian) using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Quinoa Edamame Salad (Vegetarian):
- Take 1/2 cup Quinoa
- Take 1 cup Edamame
- Make ready 1 cup White Corn
- Get 1/2 cup Cherry Tomatoes (halved or quartered)
- Take 1/4 cup Cilantro
- Prepare 1/4 cup Lime Juice
- Prepare 2 tbsp Olive Oil
Instructions to make Quinoa Edamame Salad (Vegetarian):
- In a small saucepan, combine quinoa and 1 cup of water. Bring to boil, reduce heat. Cover and let simmer for 15 minutes or until water is absorbed. Remove from heat and set aside.
- Meanwhile, in a large bowl combine edamame, corn, tomatoes and cilantro. Add quinoa, toss to combine. Add lime juice and olive oil, toss to coat. Season to taste with salt and pepper.
So that’s going to wrap this up with this special food quinoa edamame salad (vegetarian) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
