Steps to Prepare Favorite Keto Avocado Chocolate Mousse

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, keto avocado chocolate mousse. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Keto Avocado Chocolate Mousse is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Keto Avocado Chocolate Mousse is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have keto avocado chocolate mousse using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Keto Avocado Chocolate Mousse:

1. Make ready 2 Ripe Avocados
2. Take 1 Cup Double Cream
3. Make ready 1/4 Cup Unsweetened Cacao Powder
4. Make ready Powdered Erythritol (To Taste)
5. Make ready 1 Teaspoon Vanilla Essence
6. Take Berries or Pomegranate Seeds for Topping

Steps to make Keto Avocado Chocolate Mousse:

1. Scoop Avocado out of the skin and remove pit.
2. Put all ingredients into a blender and blend until smooth.
3. Scoop into individual glasses and refrigerate for 30 Minutes.
4. When ready to serve, top with berries or pomegranate seeds.

So that is going to wrap it up for this exceptional food keto avocado chocolate mousse recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!