30/10/2020 18:31

Step-by-Step Guide to Make Perfect Light Orzo Salad

by Willie Ward

Light Orzo Salad
Light Orzo Salad

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, light orzo salad. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Light Orzo Salad is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Light Orzo Salad is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook light orzo salad using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Light Orzo Salad:
  1. Get 1 Cup Orzo
  2. Prepare 1 Cup Mushrooms, cut into small pieces
  3. Take 1 Zucchini, cut into small pieces
  4. Get 1/4 Cup Crumbled Feta
  5. Make ready For the Vinaigrette
  6. Make ready 3/4 Cup Olive oil
  7. Take 1/4 Cup White Wine vinegar
  8. Make ready 1 Tbsp Lemon Juice
  9. Prepare 1 Tsp Dried Oregano
  10. Take 1 Tsp Garlic, minced
  11. Take 1 Tsp Honey
  12. Make ready 2 Tbsp Fresh Parsley, chopped
Instructions to make Light Orzo Salad:
  1. Cook the orzo according to the package instructions. Meanwhile, heat a drizzle of olive oil over medium heat. Add the mushrooms and zucchini, season with salt and pepper and cook for about 10 minutes, stirring occasionally. Add the garlic and cook another 2 minutes until fragrant. Remove from heat.
  2. Make the vinaigrette. Whisk all the ingredients for the vinaigrette in a small bowl.
  3. When the orzo is done, drain and transfer to a large bowl, add the veggie mix to the bowl and drizzle with some of the vinaigrette. Don't use all of it at once so you can adjust the taste easily. Mix well and adjust the salt and pepper. Enjoy!

So that’s going to wrap it up for this exceptional food light orzo salad recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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