08/10/2020 22:57

Recipe of Speedy Low-Carb Chicken Spinach & Mushroom Bake

by Lydia Tucker

Low-Carb Chicken Spinach & Mushroom Bake
Low-Carb Chicken Spinach & Mushroom Bake

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, low-carb chicken spinach & mushroom bake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Low-Carb Chicken Spinach & Mushroom Bake is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Low-Carb Chicken Spinach & Mushroom Bake is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have low-carb chicken spinach & mushroom bake using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Low-Carb Chicken Spinach & Mushroom Bake:
  1. Take 6 chicken breasts
  2. Make ready 1 bag fresh spinach
  3. Get 1 (8 oz) container sliced mushrooms
  4. Prepare Lemon pepper, garlic powder and season all
  5. Prepare 2 (8 oz) boxes of cream cheese
  6. Make ready 10 oz chicken broth
  7. Make ready 1/4 cup vegetable oil
  8. Prepare 8 oz shredded mozzarella cheese (or more if you'd like)
Instructions to make Low-Carb Chicken Spinach & Mushroom Bake:
  1. Preheat oven to 375 degrees.
  2. In a 9x13 casserole dish single layer chicken.
  3. Layer with spinach.
  4. Layer with mushrooms.
  5. Sprinkle seasonings.
  6. In a bowl whisk oil, chicken broth and softened cream cheese.
  7. Spread over the mushrooms.
  8. Lay foil over top of dish but do not seal and place in oven and bake for 20 minutes.
  9. Remove foil and bake uncovered for 25 minutes.
  10. Add mozzarella and bake uncovered for another 10 minutes.
  11. Enjoy!

So that’s going to wrap this up for this special food low-carb chicken spinach & mushroom bake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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