Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, stewed pork stovetop. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Stewed Pork stovetop is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Stewed Pork stovetop is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have stewed pork stovetop using 17 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Stewed Pork stovetop:
Make ready Green beans————–
Make ready 30 ounces canned green beans
Get 2 tablespoons vegetable oil
Take 1/2 teaspoon kosher salt
Prepare 1/2 teaspoon seasoned salt
Prepare 1/2 teaspoon ground black pepper
Prepare 1/2 teaspoon granulated garlic powder
Get Pork———–
Make ready 1-1/2 pound marinated Pork Loin
Get 1/2 cup all purpose flour
Get 1/2 cup vegetable oil to fry in
Make ready 1 cup water
Take Corn—————–
Prepare 1 cup frozen corn
Prepare 1/2 teaspoon salt
Prepare 1/2 stick butter
Take 1/4 cup dehydrated onions
Steps to make Stewed Pork stovetop:
Heat oil in the pan. Cut the pork into bite sized cubes.
Add to a ziploc bag along with the flour
Close and shake the bag covering each piece.
Place the pork pieces in the hot oil.
Fry the corn in the butter and salt.
Drain the liquids and add oil to the pan. Fry the beans. With its spices.
Fry till tender.
Turn as needed.
Add the flour and let cook 3-5 minutes
Add the corn and onions.
Add the beans and water. Stir till thickened.
Simmer for 10-12 minutes. Serve I hope you enjoy!!!
So that’s going to wrap this up with this special food stewed pork stovetop recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!