17/10/2020 16:58

Recipe of Any-night-of-the-week Cast iron skillet chicken with potatoes

by Jerome Guerrero

Cast iron skillet chicken with potatoes
Cast iron skillet chicken with potatoes

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, cast iron skillet chicken with potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cast iron skillet chicken with potatoes is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Cast iron skillet chicken with potatoes is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook cast iron skillet chicken with potatoes using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cast iron skillet chicken with potatoes:
  1. Take 5 pieces drumsticks
  2. Prepare 5 large potatoes halved
  3. Get Turmeric powder
  4. Get to taste Salt
  5. Take to taste Black pepper
  6. Take 1/2 cup milk
  7. Get 1 tablespoon chicken masala
  8. Prepare 3 garlic cloves(whole or halved)
  9. Get Fresh osemary
  10. Make ready I tablespoon vegetable oil
Instructions to make Cast iron skillet chicken with potatoes:
  1. Marinate the chicken. Mix turmeric powder, black pepper, salt and chicken masala in bowl. Add milk.
  2. Place chicken in a bowl and pour in the marinade. Rub it all in to the chicken. Cover and refrigerate for 1 hour. You can also keep it overnight.
  3. Place your cast iron skillet on the stove. Heat oil. Remove chicken from fridge and drain excess marinade.
  4. Add it onto the skillet and cook on one side. Turn to another side and cook.
  5. Add potatoes. Keep turning bit chicken and potatoes. Till well cooked. Careful. Not to turn to quickly; give it at least three limited on each side. Add garlic and Rosemary.
  6. After cooking for around 20 minutes, add excess marinade, cover and let cook for 5 minutes till all fly has reduced. Turn off the heat and let rest for a while before serving. Enjoy.

So that is going to wrap it up for this exceptional food cast iron skillet chicken with potatoes recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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