Easiest Way to Prepare Homemade Mini Aaloo Cubes

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, mini aaloo cubes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Mini Aaloo Cubes is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Mini Aaloo Cubes is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mini aaloo cubes using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mini Aaloo Cubes:

1. Make ready 4-5 Potatoes medium sized
2. Make ready 1 tsp Salt
3. Take 1 tbsp Red chilli powder
4. Take 1 tsp Turmeric powder
5. Prepare 1 tsp Chat Masala optional
6. Get Oil for frying as required

Steps to make Mini Aaloo Cubes:

1. Wash and peel Potatoes. Cut into small cubes and keep ready. Heat Oil on a medium high heat. After the oil is almost nearly ready, mix all the masalas in the Potato cubes. As soon as you mix everything well, deep fry them turning them in between at regular intervals on a high heat only.
2. Serve them sprinkled with Chat Masala as it is for Snacking or as a side dish too. Ideal for lunch boxes with Rice or Phulkas. Makes for a yummy after school snack. Can be used in Sandwiches, Wraps and Rolls. I usually make these for my kids Lunchtime. Chat Masala is optional. These taste just as yum on their own.
3. Note : Mix all the spices only after the Oil gets heated. Fry them immediately without waiting because otherwise Potatoes will start leaving water and the spices will not coat them well. It is an important tip.

So that’s going to wrap this up for this special food mini aaloo cubes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!