Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, quick & delicious pan-fried ginger pork with golden sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Quick & Delicious Pan-Fried Ginger Pork with Golden Sauce is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Quick & Delicious Pan-Fried Ginger Pork with Golden Sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook quick & delicious pan-fried ginger pork with golden sauce using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Quick & Delicious Pan-Fried Ginger Pork with Golden Sauce:
- Prepare 300 grams Thinly sliced pork
- Get 1 tbsp White flour
- Make ready 2 tbsp Katakuriko
- Get 2 tbsp Vegetable oil
- Make ready Combined seasoning ingredients:
- Take 2 tbsp Soy sauce
- Take 2 tbsp Cooking sake
- Get 1 tbsp Soft brown sugar
- Take 1 tbsp Mirin
- Get 1/2 tbsp Ginger (grated)
- Get 1 pinch Black pepper
- Prepare Accompaniments:
- Take 4 leaves Cabbage (shredded)
- Get 8 Cherry tomatoes
Instructions to make Quick & Delicious Pan-Fried Ginger Pork with Golden Sauce:
- Coat the meat in the flour and katakuriko.
- Heat oil in the frying pan. Spread the meat in the pan so that the pieces do not overlap. Cook over medium heat. Once one side has cooked, flip over and cook the other side.
- Add in the combined seasoning ingredients and cook until the sauce as thickened.
- Serve on a plate with chopped lettuce (pictured, not mentioned in ingredients).
So that’s going to wrap this up for this exceptional food quick & delicious pan-fried ginger pork with golden sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
