23/10/2020 23:37

Recipe of Any-night-of-the-week Beef Tendon Stir-fry Rice

by Margaret Greene

Beef Tendon Stir-fry Rice
Beef Tendon Stir-fry Rice

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, beef tendon stir-fry rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Tendon Stir-fry Rice is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Beef Tendon Stir-fry Rice is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook beef tendon stir-fry rice using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Beef Tendon Stir-fry Rice:
  1. Get .5 lbs. frozen beef tendon
  2. Make ready 1/4 cup soy sauce
  3. Take water
  4. Get Fried Rice
  5. Prepare 1 small carrot
  6. Take 1/4 small onion
  7. Get 1 small spicy pepper (optional)
  8. Take 2 cloves garlic
  9. Take 1/4 tsp cumin
  10. Make ready 1 1/2 cups cooked rice
  11. Prepare 1 black pepper to taste
  12. Make ready 2 tbs soy sauce
Steps to make Beef Tendon Stir-fry Rice:
  1. Place the frozen tendons, soy sauce, and enough water to cover the tendons into a pressure cooker
  2. Bring pressure cooker up to pressure, cook 1 hour.
  3. Allow pressure to subside, you can release it quickly, or let it reduce naturally.
  4. Remove tendons, it is better to refrigerate to make cutting easier, but not required. Shown is 1 3/4 pounds, I only used the small one for this dish.
  5. In a skillet, add 2 tbl. Oil on medium heat.
  6. Once oil is hot, add chopped carrot and pepper, stir frequently. I used a rather spicy jalapeno here.
  7. Once the veggies are about half cooked 4 minutes about, add garlic and onions, stir frequently
  8. Cut tendon in about 1/2 inch lengths across
  9. When the onions are translucent, add tendon, stir constantly
  10. When the tendon is heated through, add more oil if it needs it, add rice stir well
  11. Add soy sauce, pepper, cumin, stir about 2 minutes, until everything is heated through
  12. Serve

So that is going to wrap this up with this special food beef tendon stir-fry rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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