Steps to Prepare Favorite 2 Crock Slop

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, 2 crock slop. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

2 Crock Slop is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. 2 Crock Slop is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have 2 crock slop using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make 2 Crock Slop:

1. Get Beef stewing meat
2. Get 2 TBSP olive oil
3. Prepare 1 cup frozen corn
4. Make ready 2 tsp garlic salt
5. Make ready 2 tsp paprika
6. Prepare 2 tsp onion powder
7. Prepare 2 tsp black pepper
8. Make ready 2 tsp soy sauce
9. Take 2 tsp Italian Seasoning
10. Make ready 2 tsp Season salt
11. Prepare 2 boxes beef rice a roni(season packs too)
12. Prepare 2 (15 oz)cans of vegetables(I used carrots) tomatoes if I had it
13. Prepare Peas are good in it too
14. Prepare 6 Cups water
15. Make ready My boy hates onions otherwise that shoulda been in there

Steps to make 2 Crock Slop:

1. Stir altogether except for the canned vegetables,(tomatoes are the exception, those need to cook all day for flavor & never drain those!)… WARNING: this NOT something I'd leave unattended all day, rice is funny that way
2. Put lid on crockpot & cook on high for 3 hours
3. Turn down to low for the next 2 hours
4. Now add canned vegetables; drained & cook until hot enough, I'd give it another hour
5. Serve alone or what the heck a lil bread & butter never hurt anyone

So that is going to wrap it up with this exceptional food 2 crock slop recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!