How to Make Favorite Stuffed Mushroom Lover

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, stuffed mushroom lover. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Stuffed Mushroom Lover is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Stuffed Mushroom Lover is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have stuffed mushroom lover using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Mushroom Lover:

1. Get 12 each whole baby bella mushrooms
2. Get 6 oz half package, jimmy dean sausage
3. Prepare 2/3 cup mozzarella cheese, shredded & divided
4. Take 2/3 cup monterey jack cheese, shredded & divided
5. Prepare 1/4 each green bell pepper, chopped in thin pieces
6. Make ready 3 each green onions, chopped in thin pieces
7. Take 1/2 packages cream cheese, softened
8. Make ready 1 tbsp black pepper
9. Get 1 tsp garlic salt
10. Prepare 1 tsp onion powder
11. Prepare 1 pinch salt
12. Take 1 dash olive oil

Instructions to make Stuffed Mushroom Lover:

1. preheat oven at 375°
2. In a med sauce pan, cook jimmy dean sausage. While sausage is cooking chop the green bell pepper. When the sausage is done, remove from the pan, & add bell pepper. Once the bell pepper has cooked until its tender remove it & place next to sausage.
3. In a bowl, combine Mozzarella & Monterey Jack cheese, green onions, cream cheese, black pepper, garlic salt, onion powder, & salt. Mix together thoroughly.
4. Add the green bell pepper to the cheese & spice mixture. Then, crumble the sausage into small pieces & add to the mixture as well.
5. Open the package of baby bellas. Rise thoroughly under cold water. Remove stem from each Bella & place them on a paper towel. Put small amount of Olive Oil in a small bowl/saucer. With a brush dab into the Olive Oil brush each individual mushroom. Once you've brushed each mushroom lay it top facing down in a small casserole dish.
6. After placing the mushrooms in the casserole dish grab the stuffing mixture & fill each mushroom with around 1 1/2 teaspoon (depending on size) with mix.
7. Take the rest of your shredded cheese that you had divided earlier & sprinkle cheese over mushroom one by one.
8. Now, you're ready to place them in the oven for about 10-15 mins. When the mushrooms have been in the oven long enough switch the oven from bake to Hi broil allowing them to stay in long enough for the top (cheese) is golden brown.

So that’s going to wrap it up for this special food stuffed mushroom lover recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!