Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, hot green bean salad. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Hot Green Bean Salad is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Hot Green Bean Salad is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook hot green bean salad using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Hot Green Bean Salad:
Prepare 1 kg Green beans, ends cut and sliced 3 quarters of the way down
Get 4 medium potatoes, peeled and sliced in half
Get 4 eggs
Prepare 1 large piece of salted cod, Optional
Make ready water
Take white wine vinegar
Take salt
Take olive oil, extra virgin
Get 1 medium onion, finely chopped
Make ready 1 garlic clove, finely chopped
Steps to make Hot Green Bean Salad:
If using, soak the cod 24 hours before in Cold water, changing the water 3 to 4 times.
To cook, place the potatoes, beans and eggs in a large saucepan filled with water. Bring to the boil, and cook for 10-15 minutes.
Add the cod and cook for a further 5 minutes.
Do test the beans by using a fork to see if they are cooked, if they are still slightly too hard continue to cook them but keep a close eye on the saucepan you don't want to over cook the food.
Drain the water well. Then transfer to individual plates.
On the plate, drizzle the beans and potatoes with vinegar and olive oil and sprinkle with salt. Stir well.
Then sprinkle with the chopped onion and garlic.
Serve along side the cod and eggs and enjoy.
So that is going to wrap it up with this special food hot green bean salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!