Steps to Make Quick Air Fryer beer bottle stuffed bacon burgers

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, air fryer beer bottle stuffed bacon burgers. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Air Fryer beer bottle stuffed bacon burgers is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Air Fryer beer bottle stuffed bacon burgers is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have air fryer beer bottle stuffed bacon burgers using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Air Fryer beer bottle stuffed bacon burgers:

1. Get 2 pounds ground beef
2. Make ready 4 slices bacon
3. Make ready 1 cup caramelized onions
4. Make ready 1 cup cooked mushrooms
5. Prepare 4 oz crumbled blue cheese
6. Make ready 4 slices cheddar cheese
7. Prepare Salt pepper

Instructions to make Air Fryer beer bottle stuffed bacon burgers:

1. Preheat air fryer on bake to 350 - Add Salt and Pepper to ground beef - Make 4 large balls - push down beer bottle or beer can in the center of the ball
3. For blue cheeseburger place cheese in the bottom of the parties, top with onions.
4. For cheddar place cheddar in bottom and top with mushrooms
6. Wrap each burger with one slice of bacon - secure bacon with toothpick - place in single layer air fryer - Cook for 10 minutes on 350 on bake - Top with a slice of cheddar cheese - continue cooking for 5 more minutes - Remove and eat with your favorite toppings

So that is going to wrap it up with this special food air fryer beer bottle stuffed bacon burgers recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!