Recipe of Speedy Chettinad Egg Curry

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chettinad egg curry. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chettinad Egg Curry is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Chettinad Egg Curry is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have chettinad egg curry using 18 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chettinad Egg Curry:

1. Get 1 . Eggs - 2
2. Prepare 2 . Onion - 1 chopped finely
3. Get 3 . Tomato - 1 chopped finely
4. Make ready 4 . Garam masala - 1/2 tsp
5. Make ready 5 . Salt - as needed
6. Prepare 6 . Coriander leaves - to garnish
7. Make ready 7 . Cinnamon - 1/2 inch
8. Prepare 8 . Cloves - 2
9. Prepare 9 . Curry leaves - few
10. Make ready Roast and Grind:
11. Prepare 1 . Coriander seeds - 1 tbsp
12. Get 2 . Red chilli - 1
13. Get 3 . Ginger - 1 inch
14. Get 4 . Garlic - 3
15. Make ready 5 . Pepper corns - 1 tsp
16. Prepare 6 . Fennel seeds - 1/2 tsp
17. Prepare 7 . Cumin seeds - 1/2 tsp
18. Take 8 . Grated coconut - 2 tbsp

Steps to make Chettinad Egg Curry:

1. 1. Boil eggs until done. Cool it and peel the shells off and slit on the sides. Keep aside. - - 2. In pan dry roast all the ingredients under the topic "Roast and Grind". Cool and grind into smooth paste using water.
2. 3. Heat oil in kadai add cinnamon, clove and curry leaves. Once done add chopped onion. - - 4. Now add ground paste. Once the paste raw smell goes off add 1/2 cup of water and let it boil. At last add garam masala and salt.
3. 5. Cook for another 5 to 10 minutes in low flame until oil comes out of the edges. Garnish with coriander leaves. - - 6. Serve hot with any pulav or roti.

So that is going to wrap this up for this exceptional food chettinad egg curry recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!