01/11/2020 22:37

Step-by-Step Guide to Prepare Super Quick Homemade Noom Friendly Whole Wheat Sweet Potato Muffins

by Bill George

Noom Friendly Whole Wheat Sweet Potato Muffins
Noom Friendly Whole Wheat Sweet Potato Muffins

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, noom friendly whole wheat sweet potato muffins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Noom Friendly Whole Wheat Sweet Potato Muffins is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Noom Friendly Whole Wheat Sweet Potato Muffins is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook noom friendly whole wheat sweet potato muffins using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Noom Friendly Whole Wheat Sweet Potato Muffins:
  1. Take 1 sweet potato
  2. Prepare 2 cups whole wheat flour
  3. Get 1 teaspoon baking soda
  4. Get 1/2 teaspoon salt
  5. Prepare 1 teaspoon ground cinnamon
  6. Make ready 1/4 teaspoon ground nutmeg
  7. Get 1/4 teaspoon ground ginger
  8. Make ready 1/4 teaspoon ground cloves
  9. Prepare 1/2 cup apple sauce
  10. Get 1/4 cup maple syrup
  11. Prepare 2 eggs lightly beaten
  12. Make ready 1 teaspoon vanilla extract
  13. Get 1 container (5-6oz) Greek vanilla yogurt
Instructions to make Noom Friendly Whole Wheat Sweet Potato Muffins:
  1. Preheat the oven to 400F. Wash the potato and prick it several times with a fork. Bake for 40 minutes on a baking sheet.
  2. The sweet potato should be soft; test with a fork. Peel and mash it.
  3. Set the oven to 350F.
  4. In a mixing bowl, combine all the dry ingredients.
  5. Add the rest of the ingredients to the bowl and mix completely
  6. Grease 16 muffins cups or use paper liners. I tend to use liners. It is just easier.
  7. Spoon out the batter evenly amongst the cups.
  8. Bake for 12 to 15 minutes. Once completely cooled, you can easily decorate these muffins. Here I've used some marshmallow fondant to make little froggies.

So that’s going to wrap it up for this special food noom friendly whole wheat sweet potato muffins recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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