Steps to Prepare Speedy Sassy Balls

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sassy balls. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Sassy Balls is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Sassy Balls is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook sassy balls using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sassy Balls:

1. Make ready 2 lbs. hamburger
2. Prepare 1 cup bread crumbs
3. Make ready 1 medium onion, chopped
4. Make ready 1/2 cup milk
5. Make ready 2 eggs
6. Get 2 tsp. Worcestershire sauce
7. Get Seasonings to taste: pepper, parsley, garlic powder, salt
8. Take Sauce:
9. Prepare 1 (12 oz.) bottle Chili Sauce
10. Make ready 1 (16 oz.) jar grape jelly

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Instructions to make Sassy Balls:

1. Preheat oven to 350 degrees. Place chili sauce and grape jelly in large pot.
2. Simmer covered on low until completely melted together. Keep on low until meatballs are finished cooking.
3. In a large mixing bowl combine all remaining ingredients for the meatballs.
4. Mix together with hands until combined.
5. Form into meatballs and place on greased baking sheet. Make slightly larger for main meal, slightly smaller for appetizers.
6. Bake for 35 minutes or until fully cooked.
7. Place balls in sauce and stir carefully to coat.
8. Cover and simmer on low for an additional 10 minutes.
9. Enjoy! Note: I served with my creamy parmesan noodles.

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