Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, taiwanese flat noodle. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Taiwanese Flat Noodle is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Taiwanese Flat Noodle is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook taiwanese flat noodle using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Taiwanese Flat Noodle:
- Make ready 1 chicken breast
- Take Half carrot
- Take Half cabbage
- Prepare slice Garlic and shallots,
- Make ready Black pepper
- Take Light soy sauce
Steps to make Taiwanese Flat Noodle:
- Boil water in a pot, then add in noodle. Boil for 3 to 4 mins. Remove and drain. Set aside. Then, saute garlic and shallots, then chicken, cook the chicken then add cabbage and carrot.
- Add a little water. Then cook the vegetables halfway. Add noodles and season.
So that is going to wrap it up for this special food taiwanese flat noodle recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
