Recipe of Super Quick Homemade Enchilada Stuffed Peppers

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, enchilada stuffed peppers. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Enchilada Stuffed Peppers is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Enchilada Stuffed Peppers is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook enchilada stuffed peppers using 6 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Enchilada Stuffed Peppers:

1. Get 1/2 lb ground beef
2. Prepare 1/2 small onion, diced
3. Make ready Shredded carrot
4. Make ready Baby spinach
5. Get 2 cups enchilada sauce
6. Get 1 cup shredded cheese

Steps to make Enchilada Stuffed Peppers:

1. Preheat oven 350
2. In large skillet, cook beef with onions
3. Add carrots and cook til soft
4. Add spinach and sauce
5. Cut peppers in half lengthwise. Remove stem, seeds and membranes
6. Spoon a little beef filling into bottom of an 8x8 baking pan
7. Place peppers in baking dish
8. Spoon filling into each pepper
9. If any filling remains, pour over top
10. Cover with foil and bake 45 minutes or until peppers are soft
11. Remove foil, add cheese and return to oven
12. Cook until cheese is melted
13. Serve with Mexican rice and beans

So that is going to wrap it up for this exceptional food enchilada stuffed peppers recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!