Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, low calorie okara ketchup rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Low Calorie Okara Ketchup Rice is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Low Calorie Okara Ketchup Rice is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have low calorie okara ketchup rice using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Low Calorie Okara Ketchup Rice:
- Make ready 100 grams Okara
- Take 1/4 Minced onion
- Get 1 total 50 grams Minced carrot, green pepper, kerneled corn, mushrooms, etc.
- Get 2 Sliced wiener sausages or chopped bacon
- Take 30 grams ☆Ketchup
- Get 2 grams ☆Salt
- Prepare 50 ml ☆Water
- Make ready 5 grams ☆Mayonnaise or butter (optional)
Steps to make Low Calorie Okara Ketchup Rice:
- Put the ingredients on the list, from the okara to the vegetables, into a silicone steamer with a lid and microwave for 3 minutes.
- Combine the ☆ ingredients and add to Step 1. Mix it together well. Scatter on the wieners and microwave for 3 - 3.5 minutes.
- Cook to your desired degree of doneness.
- Use as an omurice filling instead of rice!
So that’s going to wrap this up with this special food low calorie okara ketchup rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
